To see the rest of our Bar Snacks package, including where to get lobster quesadillas, foie gras waffles, and beer cheese, click here.
1. Lobster Rangoon at Tilt Side Bar (1612 14th St., NW).
2. Crab-and-corn fritters at Hummingbird (220 S. Union St., Alexandria).
3. Chili-cheese fries at Ivy & Coney (1537 Seventh St., NW).
4. Ham croquetas at Jaleo (DC, Bethesda, Crystal City).
5. Panko-crusted smoked Gouda at Baba (2901 Wilson Blvd., Arlington).
6. Roasted chickpeas at Iron Gate (1734 N St., NW).
7. Fried pickles at Live Oak (1603 Commonwealth Ave., Alexandria).
This article appears in the November 2017 issue of Washingtonian.