About Taqueria Habanero
About Eat Great Cheap 2019
This article is a part of Washingtonian’s Eat Great Cheap feature, our annual list of where to eat (and not break the bank) right now. Our food editors put together the best new restaurants around DC where you can find Detroit-style pizza, Japanese egg-salad sandwiches, chicken-nugget-filled tacos, and more—for $25 or less per person.
Standout street tacos and sopes are a given at these taquerias—the Columbia Heights original and the eight-month-old College Park dining room/takeout counter. Freshly pressed tortillas swaddle savory carnitas, lengua, and barbacoa. But it’s only at the newer spinoff that you’ll find regional delicacies such as the meal-in-a-bowl known as the molcajete mixto, a sizzling crock layered with steak, shrimp, chicken, and jalapeños, among many other things.