Marta, a consultant from Rockville, and Michael, an investment professional from Towson, met at a dive bar in the West Village weeks before the pandemic began, and while there was some initial confusion about whether or not they had “friend-zoned” one another, they eventually began dating and two years later, Michael proposed.
In October, they wed in a “classic, coastal”-themed wedding, with their wedding party and immediate family donning shades of blue, while they asked other guests to wear colorful or floral-patterned attire. Marta’s favorite detail was the jewelry she and Michael worked with a designer to create for Marta, their mothers, and Michael’s sister, who officiated—some of the pieces incorporating diamonds from a ring Michael’s grandmother had given him, and others with meaningful birthstones.
Michael had two favorite details: having their dog Nala, who’d been Michael’s before he met Marta, walked down the aisle as the flower girl; and his sister Katy’s remarks as officiant, which he said were a hundred times better than the binder full of notes and suggestions he’d offered her in preparation.
A few other special details were the welcome bags of Berger cookies, Fisher’s popcorn, Old Bay potato chips, and M&Ms (their initials) that introduced many of their friends from Bucknell, Columbia, and Villanova to the couple’s home state; the beer boat at cocktail hour that was one of Michael’s requests; the “bright and beautiful” flowers that the couple say ensured no one even noticed the gray skies of their rainy wedding day; and influences of all the Nancy Meyers movies Marta love—including the wedding sneakers her dad got her for the reception, à la Father of the Bride. A carefully selected menu that included an Italian-style chopped salad in honor of Marta’s dad’s family, and passed desserts and espresso martinis on the dance floor, were among the other intentional details.
Following the big day, the newlyweds honeymooned in Big Sur and Napa Valley. See the photos of their wedding below.






































The Details
Photographer: Lauren Swann
Planning and design: Sara Reynolds Events
Catering and dessert: Linwoods Restaurant
Florals: Stacey Bowen Floral Design
Hair and makeup: Amie Decker Beauty
Bride’s attire: Amsale
Bridesmaids attire: BHLDN
Groom’s attire: Michael Andrews Bespoke
Groomsmens’ attire: The Black Tux
Music: Prime Time
Rentals: Eastern Shore Tents & Events, Pretty Little Wedding Co.
Invitations: Just Ink on Paper
Photo booth: Monumental Photo Booths
Transportation: Extraordinar Luxury Transportation
Rehearsal dinner and welcome party: The Wildset Hotel
After party: Foxy’s Harbor Grill