100 Very Best 2019Haidar Karoum’s glassy New American dining room in Navy Yard is one of those neighborhood spots where you’ll always find the house favorites—caramelized cauliflower and tahini, tuna tartare, spice-roasted Vietnamese chicken—but what’s new is also worth trying (our latest obsession: sofrito-spiced pork-ragoût pasta). Brunch, best on the sunny patio, is an equal draw, with treats like churros and warm scallion biscuits. Moderate.
