Get Open House delivered to your inbox every Tuesday Morning.

Great Grills
Comments () | Published March 28, 2007

The weather’s great, which means outdoor-grilling season is upon us. Are you prepared to toss another shrimp on the barbie—or is the old barbie hobbling on its last legs? For a guide to summer grill gear, check out grill-buying tips from the May 2006 issue of The Washingtonian.

We tell you what features distinguish good models and run down the pros and cons of different types of grills, from classic models like charcoal and gas to newer alternatives like electric and infrared. The adventurous will appreciate a section on smokers, which, like their human counterparts in the District, are only allowed to operate outdoors. 



Home Design & Shopping

Get all of our real estate and home design coverage delivered directly to your inbox. Sign up for our weekly Open House newsletter.

Subscribe to Washingtonian

Discuss this story

Feel free to leave a comment or ask a question. The Washingtonian reserves the right to remove or edit content once posted.
blog comments powered by Disqus

Posted at 11:55 AM/ET, 03/28/2007 RSS | Print | Permalink | Comments () | Blogs