Oyster Fest: This Saturday Hank’s Oyster Bar in Dupont throws their 10th annual Oyster Fest featuring all- you-can-eat oysters served raw, barbecued, and fried. Old Bay fries, popcorn shrimp, and bottomless draft beers round out the feast. Tickets are $90 and can be purchased online. The fest begins at 11 a.m. and lasts until 3 p.m.
Leesburg BeerFest: The Village at Leesburg is home to the 2nd Annual Leesburg Beerfest on Saturday from 2 until 6 pm, benefiting the Spirit of Hope Children’s Foundation. The beery bash features live music, more than 75 brews including Heavy Seas and DC Brau, food trucks, and activities for both adults and kids. Tickets are $39 general admission, or $45 for VIP and must be bought in advance online.
Boil Season Begins: Chef David Guas hosts the first of many crawfish boils at Bayou Bakery on Saturday from 4 to 6 p.m. The $35 feast includes Louisiana crawfish with corn, potatoes, slaw, and mini muff-a-lotta sandwiches and cornbread (clean plates are welcome to grab seconds). The restaurant will also serve jumbo shrimp, tater tots, and $15 Abita pitchers and $5 drafts. Guests can RSVP on the Facebook page.